Shiitake Mushrooms are sweet and meaty mushrooms with a silky texture and a nutty finish. Great sautéed, in soups, and stir-fry!
Oyster Mushrooms are dense with a delicate mild flavor. Great pairing Oysters with pasta, seafood, poultry, or pork.
Lion’s Mane Mushrooms have a subtle sweet smell with an equally distinct sweet and meaty flavor. Lion’s mane is reminiscent of lobster especially when cooked in butter.
Chestnut Mushrooms are a tender delicate mushroom with a sweet bold woodsy and meaty flavor. They are great in soups, tacos, sautéed with your favorite veggies and on pizza!